Sunday, October 23, 2011

Feeding the multitude with bread

Sofia and Lindsay at the Chestertown Farmer's Market
      Today's post has more to do with the spirit of the bakery than with the bakery itself.  As I am writing this Doug, head baker and owner of Against the Grain; Michael, head pastry Chef; Sofia, my daughter who works at the bakery and Lindsay (of the newly cropped hair) who also works at the bakery, are in Washington D.C....at Mac Phearson Square.  They brought 90 loaves of Miche to the folks gathered at "Occupy DC."
      They loaded up the van at 4 PM (after a full night and day of work) drove to the New Carrolton Metro stop and took the train downtown with their donation to the cause.  More photos and stories when "The Chestertown Four" return.

Doug at the oven
Michael baking a quiche crust

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